The South African beer market has been flooded by light lagers that are easy drinking but lack distinct character. We are changing that. Our reply is a complex German Märzen Lager – also known as an Oktoberfest Lager. This beer is traditionally brewed in Spring, lagered in cold cellars or caves over the summer, and then served at the Oktoberfest celebration in Autumn. The reddish copper appearance suggests a toasted malty flavour, with bready - toffee notes coming through. It is slightly sweet, but well balanced by a restrained bitterness. This is an anytime-anywhere flavoursome beer. AWARDS: Gold (first overall) – POWWOW Craft Beer Competition 2018 Gold medal – SA National Beer Championship 2018

R256.99